Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sides
Truffle Fries
$12.00
organic truffle salt, organic white truffle oil, parmesan reggiano, parsley
Vermont Cheddar & Fresno Pepper Biscuit
$4.00
Chocolate Chunk Cookies
$4.00
Add Rosemary Chicken
$8.00
Add Verlasso Salmon*
$9.00/plain
$10.00/miso glazed
Add Niman Ranch Applewood Bacon
$5.00
Add Shrimp
$8.00
Add Avocado
$3.00
Miso Salmon
$10.00
Creme Brulee
$6.00/Small
Mixed Berries
Specials
seasonal menu
Tuna Melt
$20.00
line caught albacore tuna, provolone, heirloom tomato on sourdough with fries or salad
Arancini
$16.00
vermont cheddar, mozzarella, marinara, reggiano, parsley
Steamed Mussels
$18.00
PEI mussels, garlic, shallots, salami, thyime, charred toast
Carrot Risotto
$22.00
carrot butter, reggiano, kyoto carrots, parsley
Monday to Friday 11:30am to 9pm Wednesday Closed
Starters
Organic Tomato Bisque
$7.00/small
$10.00/large
House croutons, parmesan Reggiano, parsley
Chicken Meatballs
$16.00
Arugula, Shallots, Parmesan Reggiano, Toast
Baked Mac N Cheese
$14.00
bechamel, vermont cheddar, sharp cheddar, parmesan, brioche breadcrumb
Salads
Caesar Salad*
$16.00
Romaine, organic radicchio, house croutons, parmesan Reggiano, caesar dressing
Beet & Apple Salad
$18.00
babe farm candy beets, honeycrisp apple, organic avocado, laura chenel goat cheese, organic arugula, organic raddicchio, toasted walnuts, champagne vin
Turkey Chopped Salad
$20.00
romaine, radicchio, mozzarella, tomato, garbanzo bean, cucumber, fresno pepper, red wine vin
Entrees
Miso Glazed Salmon Bowl*
$23.00
Verlasso salmon, organic Koda farm brown rice, organic market vegetables, parsley, soy vinaigrette
Bulgogi Bowl
$24.00
Western Reserve ribeye, organic Koda farm brown rice, organic market vegetables, sesame seed, soy vinaigrette
Steak Frites*
$32.00
6oz PRIME Western Reserve Hanger, chimichurri, organic arugula, organic heirloom cherry tomato, lemon vinaigrette, truffle fries
Salt & Spoon Burger*
$23.00
8oz Greater omaha chuck, brisket & shortrib patty, sharp cheddar, organic heirloom tomato, bacon jam, house-made pickled Persian cucumbers, carmelized onion, house-made BBQ sauce on a brioche bun with fries or organic house salad
Grilled Cheese And Tomato Bisque
$18.00
2yr Aged Vermont cheddar, 24-month-aged parmesan Reggiano, grande fresh mozzarella with organic tomato bisque
Chicken Pesto Pasta
$22.00
rutichella troife pasta, organic red sweet 100 cherry tomato, mary's chicken breast, basil walnut pesto, shaved garlic, 24mth parmesan reggiano, house-made breadcrumbs, arbequina oil
Turkey Avocado Sandwich
$20.00
avocado, apples, provolone, spinach, green goddess dressing on multigrain with fries or salad
Beer-Battered Chicken Tenders
$17.00
beer-battered Mary's tenders, honey mustard, fries
Fettucine Alfredo
$23.00
garlic parmesan cream, chicken breast, reggiano, parsley, breadcrumb
Spaghetti & Meatballs
$23.00
chicken meatballs, marinara, reggiano, parsley
Chicken Parmesan
$25.00
chicken breast, mozzarella, parmesan, reggiano, spaghetti, marinara, parsley
Catch of the Weeek
$28.00
FM vegetables, spinach, saffron cous cous, chimichurri